I hardly ever drink a full cup of coffee unless its COLD outside. I do usually make a cup though. I bring plain coffee in a jar, sugar and light cream, and I do a simple pour over using a Sea>Summit filter.
Member III
Enthusiast I
26470
Enthusiast II
Member III
17011
Enthusiast II
Enthusiast III
Enthusiast I
I'm a surface guy, but Chief and the First Classes always told me that making rank frees up both hands for more enlightened tasking... One hand for holding the cup of coffee, and the other for pointing out what needs to be cleaned.when i was on submarines in the navy, this was how we got coffee.....
takes up little space and keeps both hands free for important tasks like cleaning....and more cleaning
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We use a french press as well. I'll have to get an insulated one.I've got an REI 32oz French Press. I've tried smaller setups but I always end up needing to brew multiple batches to get my fix, plus this is double-walled, so it stays hot forever.
Enthusiast III
26222
I use the aero press and just keep adding water using it like a drip through and then fill and press. Won’t fill up the big yeti but it will the yeti coffee mugs I have.Those that use an aeropress will it make enough to fill my large yeti cup up in the mornings?
Enthusiast III
Good to know. I probably need to cut back on my caffeine anywayThose that use an aeropress will it make enough to fill my large yeti cup up in the mornings?
I use the aero press and just keep adding water using it like a drip through and then fill and press. Won’t fill up the big yeti but it will the yeti coffee mugs I have.
Influencer II
Advocate III
20990
Steward I
My wife vetoes any french press because the cleanup is such a pain. At home we use a pour-over, and in the field we use a percolator....clean up is a pita...
Advocate III
20990
Show her the one I posted...My wife vetoes any french press because the cleanup is such a pain. At home we use a pour-over, and in the field we use a percolator.
Steward I
Okay - ordered it based on your recommendation and Corrie's.Show her the one I posted...
Cleanup is a breeze. I too used to perc all my coffee at home and in the field... now just press