Member I
the wife & I wrote a few outdoor cookbooks on wildgame cooking. We wrote these cookbooks to be used in deer hunting or hunting camps.
We've came up with a quite few new recipes modifying old classic's too. The other photo is a rendition of a old classic pork taco made into a burger using wildhog & domestic pig, Al Pastor Burger w\ grilled pineapple, jalapeno, red onion relish & smokey chipotle mayonnaise, lettuce, tomato & cheddar cheese.
We ground the wild pork & domestic pork & seasoned it with Adobada Sauce then made into patty's grilled over mesquite chunks.
We've came up with a quite few new recipes modifying old classic's too. The other photo is a rendition of a old classic pork taco made into a burger using wildhog & domestic pig, Al Pastor Burger w\ grilled pineapple, jalapeno, red onion relish & smokey chipotle mayonnaise, lettuce, tomato & cheddar cheese.
We ground the wild pork & domestic pork & seasoned it with Adobada Sauce then made into patty's grilled over mesquite chunks.