Salisbury Steak in Dutch Oven

[Ragman]

I thought I would post up this recipe. I am starting to do some sorta old school recipes on YouTube that limit the amount of refrigeration and cooler space needed as I think they are precious commodities!

Let me know if this is something you guys find interesting and I will post them up when I put new ones up.

 

[Correus]

Looks great. I'd be interested.

 

[grubworm]

definitely my kind of cooking...i'd put that on a french bread, over rice or noodles. if i made that at home, i'd make more gravy and bust up one of the patties in the gravy and put it over some french fries

 

[Ragman]

definitely my kind of cooking...i'd put that on a french bread, over rice or noodles. if i made that at home, i'd make more gravy and bust up one of the patties in the gravy and put it over some french fries

Salisbury Steak Poutine! - I think you have created an off-road legendary meal.....Our Canadian friends would toss in some cheese curds for good measure.

 

[Road]

I thought I would post up this recipe. I am starting to do some sorta old school recipes on YouTube that limit the amount of refrigeration and cooler space needed as I think they are precious commodities!

Let me know if this is something you guys find interesting and I will post them up when I put new ones up.

.
Yeah buddy, that's what I'm talkin' about.

Looks wicked good, @Ragman.

Did you used to run out of Livonia? I knew of a Ragman there years ago.
.

 

[Sparksalot]

I thought I would post up this recipe. I am starting to do some sorta old school recipes on YouTube that limit the amount of refrigeration and cooler space needed as I think they are precious commodities!

Let me know if this is something you guys find interesting and I will post them up when I put new ones up.

That looks delicious.

 

[Ragman]

.
Yeah buddy, that's what I'm talkin' about.

Looks wicked good, @Ragman.

Did you used to run out of Livonia? I knew of a Ragman there years ago.
.

Nope, different one. Picked up this nickname as my initials are RAG. My name is Richard but I go by Dick, hence the name of the channel.

 

[Ragman]

That looks delicious.

Give it a try and let me know what you think in the comments. It would be good to hear what you guys think.

 

[FishinCrzy]

Give it a try and let me know what you think in the comments. It would be good to hear what you guys think.

I like simple. I'm going to pick up those ingredients today. I will try it with venison. You need something green with that!

 

[Correus]

I like simple. I'm going to pick up those ingredients today. I will try it with venison. You need something green with that!

Jalapeños are green... so are green bell peppers.

 

[Ragman]

I like simple. I'm going to pick up those ingredients today. I will try it with venison. You need something green with that!

Ya, me and the camera lady were discussing my plating skills just the other day!