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*part 2* (continued) ect. As would be expected. However it also cooked vegetables very well! The next was based over a large propane burner with a heat/splash guard on the back. This was ideal for meats such as steak, chops, fish, bacon and chicken. Surprisingly it Didnt do very well for my---

*Part 1* Being a Career Chef and so interested in gastronomy I wanted to see which form of heat cooks best for what. My expectations weren't super high for this experiment but the results were fascinating! My results are as follows: Cooking over open fire was great for they typical hot dogs, brats--

My GF, two dogs and I are moving out of our apartment into our 2 Overland rigs and finished 6×12 Enclosed OL Trailer full time. Ive done the basic research on it all but I would love to see what advice you all have to give about full-time overlanding or extended overlanding. Thanks in advance!

I'm curious about What the average Build time for an Overland vehicle is . I'd really like to have it done by April But I also don't want to drown myself With expenses All At once

Thats quite a view!

Super happy for you Ryan!

Im about 20 minutes outside of the Bloomington Normal area! Feel free to message me

Im just outside the Bloomington/Normal area! Anyone else???

Thank you for your service! This is the group of groups for information! Ive never been with another community more driven, helpful and knowledgeable than this

Welcome to the best overland community around!

That looks incredible!

Today I bought my Nissan Frontier. Tonight we celebrate, tomorrow we start the build!

Hi y'all! Glad to be here. We are just getting into Overlanding and can't wait to see what we learn from this community! My current offroad is a Mitsubishi Outlander Sport 4x4 with upgraded suspension and AT tires (not pictured on the vehicle). Tomorrow Im picing up and starting my next build on...

It looks great! I may do something like this!