Premade pancakes - Dry Mix put in a ziplock
1-1/2 cups (7.5 oz) all-purpose flour, 1/2 cup (2.5 oz) whole wheat flour (or use more all-p flour), 4 tsp sugar, 2 tsp baking powder, 1 tsp baking soda, 1/2 tsp salt
Bring in cooler - 4 Tb butter for melting, plus more for cooking, 2 cups...